Professional Grade Portable Induction Cooktop with 94 Temp Settings

Innovation Highlights

ON-THE-FLY ADJUSTMENTS Experience the flexibility to adjust temperatures and cooking times effortlessly with Pro Chef’s intuitive digital controls. Whether you need a hotter temperature or extra cooking time, simply make the change on-the-fly without starting over. The response is immediate, ensuring your dishes come out perfectly every time.

PRE-PROGRAMMED TEMPS With 94 precise temperature settings ranging from 100°F to 575°F in 5°F increments, you have the flexibility to cook a variety of dishes. Choose from 6 convenient preset temperatures or fine-tune your own. Add or deduct cooking time at any point, ensuring your dishes never overcook.

PRECISE TEMPERATURE CONTROL Achieve culinary perfection with Pro Chef’s wide range of temperature control. From gently warming delicate sauces to grilling juicy steaks with distinctive grill marks, every adjustment is precise and reliable. Perfect your cooking with ease and confidence.

NSF-CERTIFIED DURABILITY Pro Chef has been rigorously tested and certified by NSF International, meeting industry durability standards. It withstands a 1.5ft lbs. drop test without breaking, cracking, or shattering. Cook with the peace of mind knowing your glass surface is built to last.

HIGH QUALITY CONSTRUCTION Built with high-quality materials and components, Pro Chef performs exceptionally well in both home and commercial settings. Its commercial-grade construction ensures your culinary creations are perfect every time, no matter how challenging the dish.

SHATTER-PROOF CERAMIC GLASS The heating surface is made of heavy-duty shatter-proof ceramic glass. It has been tested to withstand intense heat without shattering, making it one of the safest cooktops on the market. Enjoy worry-free cooking without the risk of accidents.

FAST & EFFICIENT HEATING Pro Chef is designed for speed and efficiency. It transfers up to 90% of its electro-magnetic energy directly to heat energy, compared to traditional stovetops that convert only about 30% of their heat for cooking. Cook faster, save energy, and make your cooking experience safer and more efficient.